Daily Specials


 

 

 


Fridays

lunch Specials

 

Rhode Island Red Chowder

 New England clam chowder

Chicken rice soup

Goulash Soup

 

Ale-battered fish & Chips

With coleslaw…$11.59

 

Baked Stuffed haddock

Seafood stuffing, Newburgh sauce, mashed potato, coleslaw, and a cup of chowder..$13.59

 

Fried bay Scallops

 With French fries and coleslaw…$11.99

 

Hearty Beef stew

 With garlic bread…$7.99

 

Fried whole clams

 With French fries and coleslaw…$16.99

 

German Sauerbraten

German pot roast with Gingersnap gravy, two potato pancakes and red cabbage…$10.99

 

Soup & Sandwich combo’s

Served with French fries or pasta salad and a cup of soup or chowder.

 

T-h-S Melt

Turkey, Ham and Swiss cheese on grilled sourdough, with tomato and honey mustard…$9.99

 

Roast Beef Wrap

Roast beef with American cheese, lettuce, red onion and horseradish dijon…$9.99

 

 

OKTOBERFEST MENU

OKTOBERFEST 2017!

 

Bavarian Beef Goulash Soup-3.5

 

Farmers Market Salad

Cherry tomatoes, roasted beets, goat cheese, with pear vinaigrette-6

 

Swabian Bier Garten

 Pretzel with homemade Mustard -5

                                                                            

Entrées--Served with braised red cabbage and potato pancakes

 

Grilled Knockwurst and Bratwurst with Braised Sauerkraut and  homemade  Mustard -14

 

 

Marinated German Pot Roast topped with Gingersnap gravy-14.5

 

 

Tenderloin tips of Beef with Black Forest sauce, mushroom,

ham & scallions-16.5

 

 

Pan-fried veal cutlet with butter, lemon parsley, and shredded parmesan-16.5

 

 

A German combination plate of Sauerbraten, smoked pork loin, and bratwurst finished with a Sauerbraten sauce-16.5

 

 

Smoked Loin of Pork finished with Wild Cherry Brandy sauce-15

 

 

Baked Haddock with Mustard Dijon and Shrimp dill stuffing-15

 

 

German-Style Meatloaf with Caraway Consommé sauce and braised Sauerkraut-14.5


Specialty Venison Bratwurst and Wild Boar Bratwurst, Braised Sauerkraut, and homemade mustard-18.5